Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Puff puff is something which I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must prepare a few ingredients. You can cook puff puff using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Prepare 1 cup Flour
- Prepare 1 tsp Yeast
- Get 2 tbsp sugar
- Get 1 tbsp milk
- Get Pinch salt
- Prepare Pinch nutmeg
- Take Warm water
- Take Ingredients
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Steps to make Puff puff:
- In a bowl add all the dry ingredients and mix all together
- Add warm water mix until slacky cover and keep to raise to 40minutes
- Fry inside oil
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So that is going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
