Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, puff puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Puff puff is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff puff using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 1 cup Flour
- Take 1 tsp Yeast
- Get 2 tbsp sugar
- Get 1 tbsp milk
- Prepare Pinch salt
- Take Pinch nutmeg
- Prepare Warm water
- Make ready Ingredients
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Steps to make Puff puff:
- In a bowl add all the dry ingredients and mix all together
- Add warm water mix until slacky cover and keep to raise to 40minutes
- Fry inside oil
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So that is going to wrap it up for this exceptional food puff puff recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
