Nigerian puff puff
Nigerian puff puff

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nigerian puff puff. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Nigerian puff puff is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Nigerian puff puff is something that I have loved my entire life. They’re fine and they look wonderful.

I'll show you how to achieve great tasting, rounded puff-puff without your hands touching it. For the step-by-step instructions, ingredients list and exact. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients.

To get started with this recipe, we must first prepare a few components. You can have nigerian puff puff using 4 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Nigerian puff puff:
  1. Get 2 cup Flour
  2. Get 4 tbs Sugar
  3. Take 1 tbs Yeast
  4. Get Warm water

Puff puff is one of the favourite snacks for Nigerians and popular street food. It is not only eaten as a snack alone, but you can also Nigerian Puff puff has always been my weakness and I need a detox. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

Instructions to make Nigerian puff puff:
  1. Kisàmu flour kisa sugar aciki kixuba yeast kikawo warm water kikwa6@ dashi karyayi kauri karyayi ruwa kirufeshi kbarshi ytashi
  2. Kidora mai awuta yyi xafi kidinga diba dahannu kinasawa amai kina juyawa inyayi golden brown kicire

Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried. Nigerian puff-puffs are a delicious sweet treat you can eat for breakfast, dessert, or a snack. All you need is active dry yeast, flour, sugar, and oil. The comments that trailed the image on my.

So that’s going to wrap this up for this special food nigerian puff puff recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!