Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, puff-puff. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff-puff is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Puff-puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To get started with this recipe, we must first prepare a few components. You can have puff-puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff-puff:
- Make ready 4 tins Flour
- Prepare 2 tablespoons Yeast
- Make ready Baking powder half teaspoon
- Get Sugar to your taste
- Get 4 sachet Powdered milk
- Take Warm water
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Instructions to make Puff-puff:
- Sieve flour in a bowl, add yeast, baking powder, sugar, powdered milk and salt, mix them together
- Pour warm water in to the flour, mix well until it form a not too thick paste and not too thick consistency. Cover and keep it in a warm place for 30-40mnts or until double in size
- Deep fry in a hot oil
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap this up for this special food puff-puff recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
