Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Puff Puff is something which I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Puff Puff:
- Get 4 cups flour
- Prepare 1/2 cup Sugar
- Get 1 tbsp yeast
- Make ready 1/2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 2 cups warm water
- Make ready Vegetable oil
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Instructions to make Puff Puff:
- Mix all the dry ingredients
- Add water to the dry ingredients.
- Keep it in a warm place to rise for 2 hours
- Deep fry
- Serve with hot chocolate.
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
