Puff puff
Puff puff

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, puff puff. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Puff puff is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook puff puff using 9 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Make ready 3 cups Flour(sifted)
  2. Prepare 3 teaspoons Yeast
  3. Make ready 1/3 cup Sugar
  4. Prepare pinch Salt
  5. Prepare Milk (powder)1/4 cup (optional)
  6. Prepare Pepper (optional)
  7. Get 2 cups Warm Water
  8. Get Oil for frying
  9. Take Flavor (optional)

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Instructions to make Puff puff:
  1. Mix all dry ingredients in a bowl and stir using a spatula.
  2. Pour in water bit by bit and mix until a smooth paste is formed.
  3. Cover and place it in a warm place until it doubles in size.
  4. Place a frying pan on fire and add in veg oil.
  5. Get your batter and stir for a minute.
  6. Once oil is hot,drop your batter using a spoon or use your hand.
  7. Fry until golden brown. Enjoy

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So that is going to wrap this up with this special food puff puff recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!