Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, puff-puff. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
Puff-puff is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Puff-puff is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have puff-puff using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff-puff:
- Take 4 cups flour
- Make ready Half cup sugar
- Get 2 tablespoon yeast
- Get 1 teaspoon salt
- Take 2 cups water
- Make ready Oil for frying
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Steps to make Puff-puff:
- In a bowl, mix all the dry ingredients together and give it a quick mix,add water and mix a thick batter.Cover and let it rise for 30mins.
- Heat oil in a pan,wash your hands and deflate the batter,remove all air from the batter,then drop your puffs in oil to fry until golden brown..Serve hot with Tea
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap it up with this exceptional food puff-puff recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
