Puff puff
Puff puff

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Puff puff is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Puff puff is something that I have loved my whole life. They are fine and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this recipe, we must prepare a few ingredients. You can cook puff puff using 5 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Take 2 cups Flour
  2. Make ready 1 tsp Baking powder
  3. Get 3-4 tbsp Sugar
  4. Take water
  5. Prepare Flavour

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Steps to make Puff puff:
  1. Sieve the flour
  2. Mix the dry ingredients together
  3. Add water and mix
  4. Add egg and flavour
  5. Cover and set in a hot area, allow it rise.
  6. Preheat your oil and fry until golden brown
  7. Strain and sprinkle some sugar.
  8. Serve with akamu

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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!