Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Puff puff is something which I have loved my entire life. They are fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must prepare a few components. You can cook puff puff using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cups Flour
- Make ready 1 tsp Baking powder
- Take 3-4 tbsp Sugar
- Make ready water
- Prepare Flavour
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Steps to make Puff puff:
- Sieve the flour
- Mix the dry ingredients together
- Add water and mix
- Add egg and flavour
- Cover and set in a hot area, allow it rise.
- Preheat your oil and fry until golden brown
- Strain and sprinkle some sugar.
- Serve with akamu
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So that’s going to wrap it up for this special food puff puff recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
