Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Puff puff is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have puff puff using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 3 cups flour
- Prepare 1 cup sugar
- Get 1 tbs yeast
- Get 1/4 tbs salt
- Take Nutmeg
- Get 1/4 cup powdered milk
- Make ready 1 cup warm water
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Steps to make Puff puff:
- Mix yeast with a cup of warm water.add 1 tbs of sugar and set aside
- Combine all dry ingredients
- Add yeast mixture to dry ingredients mix until for about 5-8 minutes
- Cover with kitchen cloth and store in a warm place.leave for about 40 mins
- Fry in a deep hot oil.serve hot
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So that’s going to wrap it up for this special food puff puff recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
