Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, puff puff. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Puff Puff is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have puff puff using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff Puff:
- Prepare 2 cups Flour
- Get Sugar half cup
- Get Water as require
- Prepare 1 tbspn Yeast
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Steps to make Puff Puff:
- Sieve ur flour
- Pour on ur yeast into a warm water
- Add ur sugar inside d flour mix it together
- Add ur warm water to ur mixture nd knead it
- Allow it raise for some minutes then heat ur oil and start frying.
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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
