Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Puff puff is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Prepare 1 cup sugar
- Get 1 tbs yeast
- Prepare 1/4 tbs salt
- Take Nutmeg
- Take 1/4 cup powdered milk
- Make ready 1 cup warm water
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Instructions to make Puff puff:
- Mix yeast with a cup of warm water.add 1 tbs of sugar and set aside
- Combine all dry ingredients
- Add yeast mixture to dry ingredients mix until for about 5-8 minutes
- Cover with kitchen cloth and store in a warm place.leave for about 40 mins
- Fry in a deep hot oil.serve hot
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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
