Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Puff puff is something which I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff puff using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Make ready 1 cup sugar
- Make ready 1 tbs yeast
- Get 1/4 tbs salt
- Prepare Nutmeg
- Make ready 1/4 cup powdered milk
- Prepare 1 cup warm water
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Steps to make Puff puff:
- Mix yeast with a cup of warm water.add 1 tbs of sugar and set aside
- Combine all dry ingredients
- Add yeast mixture to dry ingredients mix until for about 5-8 minutes
- Cover with kitchen cloth and store in a warm place.leave for about 40 mins
- Fry in a deep hot oil.serve hot
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
