Puff-puff
Puff-puff

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, puff-puff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.

Puff-puff is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Puff-puff is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook puff-puff using 7 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Puff-puff:
  1. Get 2 cups flour
  2. Take 1/2 cup sugar
  3. Make ready 1 Tblspn of milk powder
  4. Take Tspn b/powder
  5. Make ready Tspn yeast
  6. Get Pinch salt
  7. Make ready Oil for deep frying

Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.

Instructions to make Puff-puff:
  1. Sieve your flour..
  2. Add sugar, baking powder pinch of salt, milk powder, yeast and water, to form a sticky dough. and beat alittle bit.
  3. Allow to rise for abt 5mins.
  4. Heat the oil, deep fry until brown..
  5. Done.. Yummy… 😋

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

So that is going to wrap it up for this special food puff-puff recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!