Puff puff
Puff puff

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Puff puff is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Puff puff is something which I’ve loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Make ready 2 cups flour
  2. Get 1/3 cup sugar
  3. Make ready 2 tbsp yeast
  4. Get Plain water
  5. Take Pinch salt

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Steps to make Puff puff:
  1. Mix everything together in a bowl and make it thick.
  2. Cover it for an hour to rise
  3. Set a pan and oil on fire, and drop puff puff balls in oil.

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So that is going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!