Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Puff puff is something which I’ve loved my whole life. They’re nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few components. You can cook puff puff using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Take 2 cups flour
- Prepare 1/3 cup sugar
- Prepare 2 tbsp yeast
- Get Plain water
- Prepare Pinch salt
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Steps to make Puff puff:
- Mix everything together in a bowl and make it thick.
- Cover it for an hour to rise
- Set a pan and oil on fire, and drop puff puff balls in oil.
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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
