Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, puff puff. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Puff Puff is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook puff puff using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff Puff:
- Get 2 cups flour
- Take 1/4 cup sugar
- Prepare 1/2 tablespoon yeast
- Take Warm water as required
- Get Pinch salt
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.
Instructions to make Puff Puff:
- Activate the yeast by adding it to the warm water
- Mix all the dry ingredients
- Add the yeast mixture to the dry ingredients and beat it well. The batter should not be to watery nor too thick
- Cover and allow it to rise for about an hour
- Deflate and fry it.
You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid. The authentic Puff Bar disposable device is a leader in the innovation of vaping. Puff Puff Post is your home for cannabis news! Get the latest update on cannabis business and.
So that is going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
