Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, puff-puff. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff-Puff is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Puff-Puff is something that I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To get started with this recipe, we must prepare a few ingredients. You can cook puff-puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff-Puff:
- Prepare 4 Cups flour
- Prepare 1/4 cup sugar
- Prepare 2 tablespoon yeast
- Get 1 teaspoon salt
- Get Vegetable oil (for frying)
- Make ready 2 cups water
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Instructions to make Puff-Puff:
- In a bowl,Mix all the dry ingredients together.Add water and mix gently until it becomes thick.
- Cover it and let it rise for 30minutes.
- Heat oil in a pan,deflate the batter,then drop your puffs batter in oil to fry until brown/golden brown.Serve with warm tea or cold drinks.
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap this up for this special food puff-puff recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
