Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, puff puff. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Puff puff is something which I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready 3 cups flour
- Get 2/3 cup sugar
- Make ready 3 tbsp powdered milk
- Take Pinch salt
- Make ready 3 tsp yeast
- Prepare 2 cups lukewarm water
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Instructions to make Puff puff:
- Add all the ingredients together in a bowl except water and mix well
- Add lukewarm water and mix. Cover the bowl with cling film and clothe, till it rises and then fry.
- Mix little sugar & cinnamon, after frying the puff puff sprinkle the cinnamon sugar. Enjoy😘
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So that is going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
