Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Puff puff is something which I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must first prepare a few components. You can cook puff puff using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Make ready 2/3 cup sugar
- Make ready 3 tbsp powdered milk
- Prepare Pinch salt
- Prepare 3 tsp yeast
- Get 2 cups lukewarm water
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Instructions to make Puff puff:
- Add all the ingredients together in a bowl except water and mix well
- Add lukewarm water and mix. Cover the bowl with cling film and clothe, till it rises and then fry.
- Mix little sugar & cinnamon, after frying the puff puff sprinkle the cinnamon sugar. Enjoy😘
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So that is going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
