Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Puff puff is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have puff puff using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 2 cups flour
- Get 1 tsp yeast
- Get 1 spoon sugar
- Take 1/2 tspn salt
- Get Warm water
- Prepare Oil to fry
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Steps to make Puff puff:
- Put d flour in a clean bowl. Add sugar,salt,yeast an mix it.add the warm water an mix it well till you have a good smooth. Cover d bowl an leave it to rise.
- Pour oil in frying pan an allow it to heat.kina diban kadan kadan kina sawa a man har ya soyu
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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
