Puff puff
Puff puff

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Puff puff is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have puff puff using 6 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Make ready 2 cups flour
  2. Make ready 1 tsp yeast
  3. Get 1 spoon sugar
  4. Take 1/2 tspn salt
  5. Prepare Warm water
  6. Make ready Oil to fry

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Steps to make Puff puff:
  1. Put d flour in a clean bowl. Add sugar,salt,yeast an mix it.add the warm water an mix it well till you have a good smooth. Cover d bowl an leave it to rise.
  2. Pour oil in frying pan an allow it to heat.kina diban kadan kadan kina sawa a man har ya soyu

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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!