Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Puff puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 2 cup flour
- Prepare 1 cup sugar
- Take 1 tspn salt
- Prepare 1 tbspn yeast
- Make ready And water
- Prepare Oil for frying
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Steps to make Puff puff:
- In a bowl mix all dry ingredients add water and mix till fluffy not watery
- Cover and allow it to raise for 15 minutes under heat
- Get a pan add oil and drop scoop by scoop of paste and fry till golden brown
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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
