Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Puff puff is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 2 cup flour
- Make ready 1 cup sugar
- Take 1 tspn salt
- Take 1 tbspn yeast
- Get And water
- Get Oil for frying
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Steps to make Puff puff:
- In a bowl mix all dry ingredients add water and mix till fluffy not watery
- Cover and allow it to raise for 15 minutes under heat
- Get a pan add oil and drop scoop by scoop of paste and fry till golden brown
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So that is going to wrap this up with this exceptional food puff puff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
