Puff puff
Puff puff

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Puff puff is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Get 2 cup flour
  2. Make ready 1 cup sugar
  3. Get 1 tspn salt
  4. Make ready 1 tbspn yeast
  5. Prepare And water
  6. Get Oil for frying

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Steps to make Puff puff:
  1. In a bowl mix all dry ingredients add water and mix till fluffy not watery
  2. Cover and allow it to raise for 15 minutes under heat
  3. Get a pan add oil and drop scoop by scoop of paste and fry till golden brown

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So that’s going to wrap this up for this special food puff puff recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!