Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, onugbo soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
In this video, I will show you how to make delicious Onugbo soup. It is not difficult to make and the preparation doesn't take much. This video highlights common mistakes when making ofe onugbu and ways to correct those mistakes.
Onugbo soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Onugbo soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have onugbo soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Onugbo soup:
- Take Long bitterleaf
- Make ready Salt
- Prepare Cocoyam
- Take Pepper
- Take cubes Knorr
- Take Crayfish
- Get Meat
- Make ready Stockfish
- Make ready Red oil
Delicious Bitterleaf Soup(Ofe Onugbu) Delicious and Bitter don't sound right together Right? See recipes for Onugbo soup, Bitterleaf soup with cocoyam (ofe onugbo) too. Bitter leaf soup is a soup prepared with the freshly squeezed or dried leaves of the ever green plant called Vernonia amygdaline. Bitter leaf Soup Recipe - Ofé Onugbo.
Instructions to make Onugbo soup:
- Cook the cocoyam and pound till is soft.
- Cook the meat and stockfish with salt and knorr cubes.add water and red oil when it is boiling make balls of the cocoyam and add to it
- It will boil till it dissolves then the soup will thicken.put carTrish,Pepper,knorr cubes and salt.
- Let it boil round,cut the Bitter leaf small rinse with salt and pour in.let it boil for 4minutes.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. If your kids do not like Okra Soup because of the. Bitterleaf soup also known as Vernonia amygdalina or Ofe Onugbo by the Igbo cultural group, Efo Ewuro in Yoruba, Shakwa Shuwaka in Hausa and How to Cook BitterLeaf [Ofe Onugbo] Soup. Bitter leaf soup or Ofé Onugbo. Bitter leaf soup or Ofé Onugbo is popularly eaten by the Igbo speaking people of Eastern Nigeria.
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