Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Puff puff is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook puff puff using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Prepare Flour
- Prepare 3 cups Sugar
- Get 2 tea spoon Yeast
- Prepare 1 spoon Baking powder
- Take 2 cups Water
- Make ready Oil as desired
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Instructions to make Puff puff:
- Add ur flour, baking powder, sugar and yeast together as a dry ingredients
- Add water to eat and mix well
- Close and keep until it double it's size
- Get ur oil ready to fry
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
