Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Puff puff is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Make ready 3 cups Flour
- Prepare 1 tblspn of yeast
- Prepare 1 tblspn of milk
- Prepare 1 pinch salt
- Prepare 1/3 cup sugar
- Make ready 1 tspn of butter
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Steps to make Puff puff:
- Soak ur yeast with warm water
- Mix all ur dry ingredients together
- Add d soaked yeast into it and mix all through until throughly mixed and beat it a bit in other to raise well
- Heat your groundnut oil and fry
- You can sprinkle condensed milk or chocolate as desired
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
