Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, puff puff. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Puff puff is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Puff puff is something which I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must prepare a few components. You can have puff puff using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare 2 cups flour
- Take 1 tblsp milk
- Prepare 2 tblsp sugar
- Prepare 1 tblsp yeast
- Get Warm water
- Take Salt
- Take Oil for frying
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Steps to make Puff puff:
- Ki samu bowl me dan zurfi saiki zuba flour dinki ki zuba duka sauran ingredients dinki ki juya sosai ki dinga zuba warm water dinki kina kwabawa kina bugawa sosai Amma baa cika ruwa sosai saiki saka a rana ko warm place ya tashi sosai kmr 1hour saiki dora mai a pan ki soya har yayi brown saiki tsane zaki iya ci ahaka ko kici da condense milk 😋😋hmmm
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So that’s going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
