Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Puff puff is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Puff puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 2 cup flour
- Get Yeast 2t/p
- Prepare Sugar
- Make ready Warm water
- Make ready Pinch salt
- Get p
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Instructions to make Puff puff:
- In a mixing bowl sieve ur flour add all d dry ingredients and d warm water mix it well until it becomes a dough d dough should not be sticky or watery.
- Cover it and keep in a warm place for 30minute.
- Add oil into a pan and fry until it golden brown enjoy
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So that’s going to wrap it up for this special food puff puff recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
