Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Puff puff is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Puff puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cup flour
- Make ready Yeast 2t/p
- Get Sugar
- Take Warm water
- Take Pinch salt
- Take p
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Steps to make Puff puff:
- In a mixing bowl sieve ur flour add all d dry ingredients and d warm water mix it well until it becomes a dough d dough should not be sticky or watery.
- Cover it and keep in a warm place for 30minute.
- Add oil into a pan and fry until it golden brown enjoy
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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
