Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, puff puff. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Puff puff is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cup flour
- Take Yeast 2t/p
- Take Sugar
- Make ready Warm water
- Prepare Pinch salt
- Prepare p
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Instructions to make Puff puff:
- In a mixing bowl sieve ur flour add all d dry ingredients and d warm water mix it well until it becomes a dough d dough should not be sticky or watery.
- Cover it and keep in a warm place for 30minute.
- Add oil into a pan and fry until it golden brown enjoy
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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
