Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Puff puff is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Puff puff is something that I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 2 cups Flour
- Take 3 tablespoon Sugar
- Prepare 1 teaspoon Yeast
- Take Vegetable oil for frying
- Prepare 2 tablespoon Milk
- Prepare Luke warm water
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Steps to make Puff puff:
- Mix all the dry ingredients together.
- Deep fry in hot oil.
- Add milk and warm water allow to proof.
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!