Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, puff puff. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Puff puff is something which I’ve loved my whole life. They are nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get 2 cups Flour
- Prepare 3 tablespoon Sugar
- Get 1 teaspoon Yeast
- Prepare Vegetable oil for frying
- Prepare 2 tablespoon Milk
- Prepare Luke warm water
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Instructions to make Puff puff:
- Mix all the dry ingredients together.
- Deep fry in hot oil.
- Add milk and warm water allow to proof.
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
