Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Puff puff is something which I have loved my whole life. They’re nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we have to prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 2 cups Flour
- Take 3 tablespoon Sugar
- Get 1 teaspoon Yeast
- Get Vegetable oil for frying
- Get 2 tablespoon Milk
- Take Luke warm water
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Steps to make Puff puff:
- Mix all the dry ingredients together.
- Deep fry in hot oil.
- Add milk and warm water allow to proof.
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
