Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, puff puff. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Puff puff is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have puff puff using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get Flour
- Prepare Sugar
- Get Yeast
- Make ready Salt
- Prepare Milk
- Take Luke warm water
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Instructions to make Puff puff:
- Mixd all the dry ingrindents together
- Add the warm water
- Allow it to proof
- Deep fry it in a hot oil
- Enjoy with tea or pap
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
