Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bitter leaf soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to prepare Bitterleaf Soup (Ofe Onugbu).
Bitter leaf soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Bitter leaf soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bitter leaf soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bitter leaf soup:
- Prepare 12 Cocoyam
- Make ready 2 cooking spoon Red oil
- Get 3 cooking spoon Crayfish
- Prepare 4 Fresh pepper
- Prepare Salt
- Get 1 wrap ogiri
- Make ready 2 maggi cubes
- Make ready 1/2 cow meat
- Take Handful bitterleaf
Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Instructions to make Bitter leaf soup:
- Boil the cocoyam for 30minutes,peel and pound very well.add a teaspoon of red oil and pound for 1 more minute.
- Boil the meat with maggi cubes,salt for 35minutes.
- Add more water to the boiled meat and red oil tgen boil for 5minutes.
- Make small balls of the cocoyam and add to the boiling meat.
- Leave it to boil very well the soup will thicken a bit.add the wrap of ogiri,salt,crayfish,fresh pepper.
- After 7 minutes.rinse the bitterleaf and add boil for 2minutes the tasty bitterleaf soup is good to go.
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. See recipes for Egusi and bitterleaf soup, Bitterleaf soup too. Egusi with bitter leaf soup does not have to be difficult nor daunting to cook. When cooking a delicious soup such as this, I recommend that you gather the best ingredients you can lay your hands on.
So that’s going to wrap this up for this exceptional food bitter leaf soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
