Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff Puff is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Puff Puff is something which I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to first prepare a few components. You can cook puff puff using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Puff Puff:
- Get 1 kg Flour
- Prepare Sugar550g
- Take Yeast2tablespoons
- Prepare 1 tablespoon Powdered milk
- Take 1/2 teaspoon Salt
- Get 1 Egg
- Make ready 1 tablespoon Butterscotch flavour
- Get 1/4 teaspoon Cinnamon
- Make ready c
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Instructions to make Puff Puff:
- Sieve flour,add yeast,salt,milk,cinnamon,egg,flavour and warm water to mix.Mix well till dough is fluffy and smooth.Cover and allow to rest for 10mins.Uncover,scoop and Deep fry in a preheated oil,oil must be hot before frying…flip sides and bring out with frying spoon when golden brown…
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
