Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sponge cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sponge cake is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sponge cake is something which I’ve loved my entire life.
Victoria Sponge Cake Recipe - British Classic - Recipes by Warren Nash. Eggless Sponge Cake Recipes Eggless Sponge Cake Video (In Hindi By Sanjeev Kapoor (student)). Sponge cakes baked in cake pans easily lend themselves to filling between the layers.
To begin with this recipe, we have to prepare a few ingredients. You can have sponge cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sponge cake:
- Make ready 1 1/2 cup maida
- Make ready 1/2 tsp vanilla extract
- Prepare 2 eggs
- Make ready Half cup milk
- Make ready 2 tbs butter
- Prepare 1 tbs Baking powder
- Make ready 1 cup sugar
- Make ready Pinch salt
The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. A step-by-step sponge cake recipe that is foolproof and really easy. And it only needs five ingredients! Add your favourite icing and you're sorted.
Steps to make Sponge cake:
- Pre heat a pot.stain dry ingridients twice.
- Make a mixture of eggs buttermilk and sugar.
- Add flour in beated mixture.fold lightly.
- Add mixture in cake mold and put into the pre heated pot.
- Bake for 25 to 30 min in low blue flame.
- Decorated with jam almond and coconut.
Take a basic sponge cake recipe to the next level with these When it comes to tea-time, a sponge cake recipe is the best way to go! There is no baking powder, no butter, no oil. Check my tips to make it perfect! It is a very important component for Japanese Western-style sweets. Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea.
So that’s going to wrap this up with this exceptional food sponge cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
