Puff Puff
Puff Puff

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Puff Puff is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Puff Puff is something which I’ve loved my whole life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this recipe, we must prepare a few ingredients. You can have puff puff using 9 ingredients and 1 steps. Here is how you cook it.

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The ingredients needed to make Puff Puff:
  1. Prepare 1 kg Flour
  2. Make ready Sugar550g
  3. Get Yeast2tablespoons
  4. Make ready 1 tablespoon Powdered milk
  5. Get 1/2 teaspoon Salt
  6. Prepare 1 Egg
  7. Prepare 1 tablespoon Butterscotch flavour
  8. Prepare 1/4 teaspoon Cinnamon
  9. Get c

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Instructions to make Puff Puff:
  1. Sieve flour,add yeast,salt,milk,cinnamon,egg,flavour and warm water to mix.Mix well till dough is fluffy and smooth.Cover and allow to rest for 10mins.Uncover,scoop and Deep fry in a preheated oil,oil must be hot before frying…flip sides and bring out with frying spoon when golden brown…

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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!