Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, faten couscous. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Couscous is made from finely ground durum wheat semolina flour. It's light tan or light brown in color, and Couscous has a bland taste that pairs well with strongly flavored sauces and other ingredients. Moroccan couscous is the tiniest and most readily available version.
Faten couscous is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Faten couscous is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook faten couscous using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Faten couscous:
- Take Couscous
- Take Alayyahu
- Take Yakuwa kadan
- Take Bushashshen kifi
- Take Markadadden gyada
- Get Mai
- Take Kayan kamshi
- Make ready Da kayan dandano
- Make ready Attarugu/tattasai
- Make ready Albasa da tafarnuwa
Ab und zu mit einer Gabel umrühren. Couscous, a small type of pasta, is made from crushed and steamed durum wheat. North Africans use couscous the same way many cultures use rice. It is popular in Morocco, Algeria, Tunisia and Libya.
Instructions to make Faten couscous:
- Da farko zaki tafasa ruwa ki jika kifin ki,sannan ki dora tukunyanki ki zuba mai ki soya sannan ki zuba kayan miyan ki shima ki soya sai ki zuba ruwa dai-dai bukata.
- Zaki dauko kifinki da kika jika ki wanke…. Idan ruwan ki nakan wuta ya tafasa sai ki kawo kifin ki zuba sannan kisa kayan dandano sai ki rufe.
- Idan kika barshi ya samu lokaci sai ki kawo markadadden gyadan ki dan dai-dai ki dama sai ki zuba sannan ki kawo yakuwanki ki wanke ki zuba.
- Idan ya tafaso sai ki rage wuta sannan ki kawo couscous dinki ki zuba sannan ki zuba kayan kamshinki da alayyahun ki kawo yankakken albasa kisa(zaki iya kara attarugu inkina son yaji) sai ki gauraya,sannnan ki rufe.
- Idan ya samu kamar mintuna 7-10 sai ki sake juyawa,daganan zaki iya sakewa. Faten couscous ya hadu.
- NOTE: idan kinyi shi da dan ruwa-ruwa yafi dadi…. Serve and enjoy😋
Couscous helps to improve cardiovascular health, and muscle building & has anti-cancer potential. Couscous is a traditional food from Northern African cultures and consists of small balls of durum. This versatile fast food is an essential storecupboard staple - just soak it in hot water and in ten minutes you'll have an accompaniment to meat, fish, cooked vegetables or tagines. - Classic Couscous. NOTE: In the Black Desert the craft is heavily affected by your skill level. At higher skill levels you can use less materials and get more products.
So that’s going to wrap it up with this exceptional food faten couscous recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
