Puff puff
Puff puff

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puff puff is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Puff puff is something that I’ve loved my whole life. They are nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 7 ingredients and 2 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Make ready Yeast
  2. Get 3 cups flour
  3. Make ready G/oil
  4. Get 3 teaspoon baking powder
  5. Prepare 1/2 cup sugar
  6. Get Warm water
  7. Make ready 1 tsp baking powder

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Steps to make Puff puff:
  1. Shift flour in a baking bowl,add yeast,sugar,baking powder,salt combine all together.add water gradually untill a thick paste is formed.cover and allow to rise.
  2. Scoope the mixture with your hands and scoope in a hot vegetable oil to fry untill golden brown.

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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!