Puff puff
Puff puff

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Puff puff is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Puff puff is something which I’ve loved my whole life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this recipe, we have to prepare a few ingredients. You can have puff puff using 7 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Prepare 2 cup flour
  2. Prepare 2 tbspn sugar
  3. Get 1/2 tbspn instant yeast
  4. Take 1/2 tbp baking powder
  5. Make ready Pinch salt
  6. Get Water
  7. Make ready Oil for frying

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Instructions to make Puff puff:
  1. In a bowl add all dry ingredients add water to make the batter but it should not be watery
  2. Leave it to raise for an hour place your pan on a medium heat add oil wen the oil is hot used your hand to dropping the batter in d oil fry until golden brown

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So that’s going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!