Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, giant sponge cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This giant sponge cake is extremely popular in South East Asia. Castella Taiwan's original sponge cake originated from Japan and is now world-renowned. This giant sponge cake is extremely popular in South East Asia.
Giant sponge cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Giant sponge cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook giant sponge cake using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Giant sponge cake:
- Get 4 eggs/ande
- Make ready Vanilla essence
- Take 1 cup sugar /cheeni
- Take 1 cup oil
- Get 2 cups maida /all purpose flour
- Get 2 teaspoon baking powder
This giant sponge cake is extremely popular in South East Asia. Castella Taiwan's original sponge cake originated from Japan and is now world-renowned. Its main ingredients are flour, sugar, eggs. Original Taiwanese Sponge Cake by CASTELLA TAIWAN.
Steps to make Giant sponge cake:
- Firstly u will need 4 medium size eggs after taking eggs blend the eggs after blending the eggs add 1 teaspoon of vanilla essence in it and 1 cup pf sugar blend all things.
- Than add 1 cup of oil in it and mix it well after this add your batter in a large bowl and then and 1 cup of maida all purpose flour in it and mix it
- After mixing it again add 1 more cup of maida and mix it properly and add 2 teaspoon of baking powder in it and mix it now your batter is ready now put the batter in mould and grease the mould with oil and put the mould in oven and bake it now your yummy sponge cake is ready. 😊🤗🎂😋
Giant Fluffy Sponge Cake Sliced into small pieces. How Giant Chocolate Jiggly Cakes Are Made. This giant sponge cake is extremely popular in South East Asia. Castella Taiwan's original sponge cake originated from Japan and is now world-renowned. Its main ingredients are flour, sugar, eggs.
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