Easy Recipes for Busy People

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Puff puff is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have puff puff using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Puff puff:

1. Prepare 3 cups flour
2. Make ready 1 tbspn yeast
3. Take 1 cup sugar
4. Prepare 1 cup warm water or warm milk

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Instructions to make Puff puff:

1. Mix flour yeast and sugar together add your warm water or milk into it and give it a good mix. Set aside in a warm place to rise for abt 45- 1hour
2. Place some vegetable oil into a deep bottom frying pan and place on the stove. Knock out the air bubble out of the flour mixture scoop with your hand or use spoon to drop it in the oil. Stir at interval so it doesn't burn
3. Drizzle some caramel shrub on it enjoy with a cup of hot chocolate.

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!