Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Puff puff is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have puff puff using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take Flour
- Get Sugar
- Get Yeast
- Prepare Baking powder
- Prepare Egg
- Make ready Salt
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Instructions to make Puff puff:
- Add all the dry ingredients in a bowl and mix together
- Break the egg And beat,then add to the flour content
- Mix with warm water to form a smooth batter
- Keep in a warm place and allow to rise
- Heat oil in a pan and deep fry
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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
