Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bitter leaf soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to prepare Bitterleaf Soup (Ofe Onugbu).
Bitter leaf soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bitter leaf soup is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have bitter leaf soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bitter leaf soup:
- Get bunch bitter leaf
- Prepare 1 kg cocoyam
- Prepare 2 cksp palmoil
- Prepare 2 yellow pepper
- Get Pinch salt
- Prepare 1 maggi cube
- Get 1 wrap ogiri
- Get 1 kg meat
- Get 2 cksp crayfish
- Get 2 stockfish
- Take 1 small bulb onion
Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Steps to make Bitter leaf soup:
- Boil meat and stock fish with onion,maggi,Salt, till is soft.
- Boil cocoyam till is soft.bring down from fire allow to cool down then peel the back and blend.
- Add more water to the meat enough for soup.allow to boil for 15minutes.
- Add blended cocoyam allow to boil for 20mins.then add pepper,Salt,Maggi,crayfish and ogiri.
- Cover the pot allow to boil for 30mins add little water if is too thick.
- Then wash the bitter leaf with hot water and add the bitter leaf and stir.bring down after 3mins
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. See recipes for Egusi and bitterleaf soup, Bitterleaf soup too. Egusi with bitter leaf soup does not have to be difficult nor daunting to cook. When cooking a delicious soup such as this, I recommend that you gather the best ingredients you can lay your hands on.
So that’s going to wrap it up for this exceptional food bitter leaf soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
