Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Puff puff is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Puff puff is something which I have loved my whole life. They are nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we have to first prepare a few components. You can cook puff puff using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 250 g Flour
- Take 1 tsp Yeast
- Prepare 3 tbsp Sugar
- Prepare 1 tsp Salt
- Get 1/4 tsp V/ flavour
- Get P/milk 1 tbsp full
- Prepare V/oil 1 tbsp (for mixing)
- Make ready 1 cup Lukewarm water
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Instructions to make Puff puff:
- Sieve flour n keep aside
- In an empty bowl, add all d ingredients with flour coming in last.
- With a wooden spatula, mix n keep in a warm place for 20-30 minutes
- Scoop with hand in a hot oil until golden brown.
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
