Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oha soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
Oha soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Oha soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook oha soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oha soup:
- Take Oha
- Take uziza
- Get crayfish
- Get pepper
- Make ready ogiri
- Prepare ede(Red)
- Get maggi
- Prepare salt
- Make ready palm oil
- Take meat
- Make ready okporoko
- Prepare snail
- Get dried fish
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.
Steps to make Oha soup:
- Wash n per boil your meat,Snail n okporoko n ede
- Allow to cook then pound the ede then add small palm oil in it.
- Add the to the boiling pot with palm oil n yours crayfish,pepper
- Wash n add your dried fish
- Allow it to cook then add the already chopped leaves…
Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.
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