Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Puff puff is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Puff puff is something which I have loved my whole life. They’re fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few ingredients. You can cook puff puff using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take Flour
- Prepare Sugar,little salt
- Take Yeast,water,oil
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Instructions to make Puff puff:
- Put the flour in a bowl and a little salt
- In a seperate container, put warm water and add yeast and sugar
- Pour 2 into the flour and mix..Allow it to rise for some hours
- Hot oil in a pan and fry the puff puff.. Leave until brown
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So that’s going to wrap this up with this special food puff puff recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
